By Liam, Dec 20 2011 03:43PM

Turkey casserole


• 2 turkey breast fillets (or leftovers!)

• 1 large onion

• 1 sweet potato

• 1 large green pepper

• 1 large carrot

• 50grams fine green beans

• 1 400gram can chopped tomatoes

• Sprigs fresh parsley and thyme

• Sea salt and black pepper to taste


• Pre heat the oven to 175’C or gas mark 4

• Trim and dice the turkey breasts

• Peel and chop the onion, pepper and carrots

• Trim and cut the French beans

• Place all of the above in a casserole dish and add the can of tomatoes

• Chop the parsley and thyme and add to the pot

• Add the sea salt and black pepper to taste

• Stir all of the ingredients until they are well mixed

• Slice the sweet potato and place on the top of the casserole (you can leave the skin on if you wish)

• Cover and cook in the oven for 1 hour 30 mins

Enjoy and have a great Christmas

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